Fruit Pulping Machine

Fruit Pulping Machine Applications

fruit pulping machine

A fruit pulping machine separates usable fruit pulp from peel, seeds or other solids as part of a suitable processing sequence. Depending on the fruit and machine configuration, the equipment can be used for mango, avocado, grapes, cranberries, blueberries, pineapple and citrus. Fruit preparation and separation settings should be matched to the raw material and target product.

For mango and avocado, the offered configuration may combine pulping with peeling or pitting. The existing product data lists mango pulp recovery of up to 99.5%; confirm the fruit condition, test method and selected configuration before treating this figure as a performance target. The machine includes a feed hopper, screen, separation shaft, drive, frame and protective cover.

Where a separate size-reduction step is needed before pulping, review the fruit crusher machine for upstream preparation.

fruit pulping machine in factory

How the Fruit Pulping Machine Works

The selected fruit enters through the feed hopper and is processed against a screen to separate pulp from larger solids. Separation performance depends on the fruit, screen and operating settings. The enclosed design can help limit exposure during processing, while oxidation control also depends on the complete line and handling conditions.

fruit pulping machine design drawing

Fruit Pulping Machine Features

  • Screen-based separation supports pulp recovery and removal of peel or larger solids; the result depends on the fruit and configuration.
  • Product-contact components are described as stainless steel; confirm the material grades and supplied components in the final specification.
  • The machine can operate independently or be integrated with other fruit-processing equipment.
  • For suitable fruit and settings, the internal arrangement is intended to limit core breakage during peeling or pitting. Flavor outcomes depend on raw material and the complete process.
  • Review the required throughput and power against the intended fruit and line layout.
process of fruit pulping
kinds of fruit pulping
 

Fruit Pulping Machine Technical Parameters

Model
Capacity(t/h) Power(kw) Size(mm)
FPM -10 7-10 7.5 2348*900*1330

The listed capacity is a reference range; confirm actual throughput for the selected fruit, feed condition and screen configuration.

Why Choose AGICO for Fruit Pulping Equipment

Quality and Commercial Support

  • Review the machine configuration and product-contact material specification against your fruit and target output.
  • Request a quotation based on capacity, utilities, scope of supply and destination.
  • Confirm inspection, quality-control and delivery requirements in the final contract.
  • We aim to respond to inquiries within 24 hours where practical; response time may vary by time zone and technical requirements.
  • Request the applicable CE or ISO documentation for the ordered machine and verify its scope before purchase.

Installation and After-Sales Support

  • Confirm the scope and cost of engineer assistance for installation and commissioning in the final quotation.
  • Operator training can be discussed for the selected equipment and project scope.
  • Confirm the English operating manual and delivery documents included with the order.
  • Agree on after-sales support, spare parts and response arrangements before shipment.

foreign visitors

Packaging and Shipping

Packaging and shipping arrangements depend on the machine configuration and destination; confirm crate dimensions, protection and delivery terms in the final quotation.

agico packaging and shipping

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