Industrial Fruit Peeling and Squeezing Machine Applications
This fruit peeling and squeezing machine is offered for fruit preparation and juice extraction. Listed materials include citrus fruits, lemon, grapefruit and pineapple. Confirm the fruit size, peel characteristics and whether peeling and screw pressing are integrated in the proposed configuration before ordering.

Fruit Peeling and Juice Extraction Features
- Adjustable peeling thickness can help control fruit-flesh loss where a peeling module is included.
- A peeling rate above 98% is listed for suitable fruit; confirm performance with representative samples and an agreed test method.
- The listed conical screen may improve extraction by 2–3% versus a traditional turbo structure under comparable test conditions; actual results depend on fruit and settings.
- Confirm the product-contact stainless-steel grade and sanitation requirements in the final specification.

How the Fruit Squeezing Machine Works
In the screw-press stage, fruit enters through the feed hopper and moves along a rotating screw. The reducing chamber volume applies pressure. Juice passes through the screen into the collection channel, while pomace leaves through the adjustable discharge gap. The gap should be set for the fruit and desired balance between yield and juice clarity.

Fruit Peeling and Squeezing Machine Technical Parameters
The following listed capacities, power ratings and dimensions should be checked against the final fruit and operating conditions.
| Capacity(t/h) | Power(kw) | Size(mm) |
|---|---|---|
| 3 | 8 | 1600*1200*1800 |
| 5 | 9 | 1800*1300*2200 |
| 10 | 11 | 2000*1350*2500 |
Factory Support and Delivery
Share your fruit type, size range, required capacity, peel-removal target, juice-quality target and available plant utilities. AGICO can review the appropriate configuration, factory inspection arrangements, packing and support terms in the quotation.





-lp.jpg)
